It all started with two flavors and a little folding table at the farmers’ market. From those humble beginnings, we’ve grown into a small-batch granola maker with a passion for big crunch, bold flavor, and recipes crafted with a whole lotta love.
Every bag is made by hand, using simple, wholesome ingredients that bring a taste of home to your breakfast—or anytime snack. Thanks for being part of our journey—we can’t wait for you to try every crunchy bite!
We sweeten our granola the natural way with raw honey and sometimes a touch of fruit. At Sweet Nonna, we’re all about real food made with real ingredients—so we rely on the natural sweetness of honey, which also adds minerals and antioxidants you won’t get from processed sugars.
Absolutely. In fact, many people tell us they prefer the subtle, balanced sweetness of our granola. It’s gently sweet and just enough to keep you coming back for more.
Oats are naturally gluten free, and for that reason we do not use certified gluten free oats.
Yes, Lemon Blueberry, which is one of our top sellers is made without nuts.
Our granola has a date located on the bag, and we recommend storing it in a cool, dry place to help maintain its freshness. We also suggest storing your granola in the fridge. And once you open the bag make sure to reseal it tightly or transfer the granola to an airtight container. This will prevent oxygen from causing the granola to become stale.
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Oh, and we’ll send you a coupon for 10% off your next order!
